There’s nothing like waking up in the morning and being able to sit down to a steaming hot cup of coffee and a fresh slice of homemade cake. Well if you want that “Mama’s kitchen taste” that didn’t originate at your local grocery store, than this cake fits the bill. Thinly sliced Granny Smith Apples drenched in a cinnamon, nutmeg bath; added to a not-too-sugary batter makes this cake a delicious, moist delight. View recipe
Brandied Apple Raisin Bread Pudding
If you’re looking for a low calorie dessert option be advised “This is Not It”! This rich luscious combination of brandy, apples, and raisins combined in a rich custard is absolutely sinful; but oh so tasty. Serve it warm with a dollop a whip cream, delightful rum or caramel sauce, or a cool scoop of vanilla ice cream. We use non-fat frozen vanilla yogurt at my home, it’s just as yummy. Any way you serve it I guarantee your guests will be coming back for more!